Kellogg’s’ has built up an impressive portfolio of brands that can be found in many a kitchen across the globe. Brands including Rice Krispies®, Special K®, Nutri-Grain® and Crunchy Nut® – and of course our famous Cornflakes™.
Our Vision is to enrich and delight the world through foods and brands that matter. Driven by our consumers, this is what we aspire to become and want to be on our best day. Our Purpose is nourishing families so they can flourish and thrive.
This makes Kellogg one of the world’s leading producers of cereals and snacks. Our approach to business is driven by a continual pursuit of excellence across all functions and markets in which we operate, backed by a strong ethical code and belief in the company’s values.
Kellogg products are synonymous with quality which are a key driver of our company culture and fully supported with the use of Lean Manufacturing techniques in all European manufacturing facilities.
WHAT WILL I BE DOING? Based in Manchester this is an exciting opportunity to work with one of the largest breakfast cereal manufacturing plants in the world. Opportunities within our flexible operational teams for Training Cover Roles for Process/Packing operators and Material Supply Operators. All commencing in January 2014.
Successful candidates for Training Cover and Material Supply roles will be required to work the 12 hour continuous shift system. The training cover role is a Monday to Friday 8 hour day based position, but will also be required to adopt the 12 hour shift system for short periods as business dictates.
WHAT DO I NEED TO DEMONSTRATE? At Kelloggs we place a huge emphasis on recruiting the best people to help grow our business and build on our success. To be considered for this position you must be able to demonstrate the following
Required You should have a good standard of general education and have GCSE/O Level or equivalent in Maths and English and be computer literate. Preferred Experience of working within FMCG, preferably within food manufacturing is desirable and preference may be given to candidates with knowledge and/or experience of Quality and Safety procedures including COSHH, HACCP and Food Safety Regulations. You should have the ability to understand and follow work schedules and have basic appreciation of working with machinery. Ideally you will have a current Counterbalance FLT Licence or equivalent experience and Basic Food Hygiene Certificate, although not essential.
WHAT ELSE DO I NEED TO KNOW?
This roles requires someone who is able to work as part of a team, with the minimum of supervision, and be able to react to demanding and changing schedules. You should be proactive and flexible to change within the working environment. Good interpersonal and communication skills are important, along with a focus on attention to detail. We are looking for candidates who demonstrate initiative and have basic problem solving abilities.
This is a fantastic opportunity for someone to grow with us whilst contributing to the growth of the Kellogg business.
In our quest to find the best talent to join Kellogg’s we have designed a selection process which will include;
Stage 1: An on-line application, including CV Attachment. Stage 2: Assessment Centre at Manchester Plant, including Psychometric Testing, Group exercise and competency based interview.
Please note that the closing date is 25 November, 2013. We will review all applications around the closing date, so please don’t hesitate to take this opportunity to submit your application as soon as possible.
The Kellogg Company is an Equal Opportunity Employer who strives to provide an inclusive work environment that involves everyone and embraces the diverse talent of its people.
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